Ingredients (measuring cup used, 1 cup = 250 ml)
· 2 cups thin coconut
milk
· 3 medium size bananas
· a pinch or two of
vanilla powder
· sugar or jaggery as
required
· ¼ tsp cardamom or
cinnamon powder for garnishing (optional)
How to make the recipe:
1.
peel the bananas and
chop them.
2.
put the bananas,
vanilla and coconut milk into the blender.
3.
also add the jaggery
or sugar as required.
4.
blend everything till
smooth.
5.
pour banana milkshake
in tall glass and sprinkle cardamom or cinnamon powder.
6.
serve the banana
milkshake immediately as with time its color and taste starts changing. so you
can not store banana milkshake in fridge to have it later.
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